International Journal of Aquaculture and Fishery Sciences Submit Manuscript
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    Climate-Driven Alteration of Salmon Migration Habits in Alaska

    DOI Logo 10.17352/2455-8400.000104

    Published On: September 25, 2026 | Pages: 017 - 022

    Author(s): Olcay Akman*
    Climate change is altering the timing, duration, and environmental conditions associated with salmon migration in Alaska. Because salmon move between freshwater and marine environments during different life stages, they are exposed to warming rivers, changing streamflow, reduced snowpack, altered ocean conditions, and shifting food availability. Long-term observations ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    Effects of Aberrant Weather Conditions on Fish Farming Production in Earthen Ponds in Bo District, Southern Sierra Leone

    DOI Logo 10.17352/2455-8400.000103

    Published On: April 11, 2026 | Pages: 010 - 016

    Author(s): Francis Amara Makieu, Moses Fayiah* and Isaac Menwoe Gono ll
    Fish farming in earthen ponds plays a vital role in ensuring food security and income generation for communities in Bo District, Southern Sierra Leone. The study assesses the effects of aberrant weather conditions on fish farmers in selected parts of Bo District, Sierra Leone. The study employed the descriptive research design. Both primary and secondary sources of da ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    Ecological Impacts of Cage Fish Farming in Lake Victoria, Kenya

    DOI Logo 10.17352/2455-8400.000102

    Published On: April 07, 2026 | Pages: 001 - 009

    Author(s): Mercy Chepkirui*, Paul Sagwe Orina, Jonathan Munguti, George Morara, Tonny Sagwe Orina and Jared Ochingo
    The decline in capture fisheries globally as a result of growing population and increasing awareness on nutritional benefits of white meat has led to the development of aquaculture. This is anticipated to meet the increasing call for more food for the human population, which is likely to increase further by 2050. Statistics show that more than 50% of the global fish d ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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